Michaels Verlag

Getreideküche Im Rhythmus der Wochentage


Item number WDS-1474

EUR 14.90 *
Content 1 piece
In stock, 1 - 3 days

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Emma Graf's classic "Cereal cooking in the rhythm of the weekdays". The recipe bookleads through the individual weekdays from the perspective of anthroposophical nutritional science with many recipes suitable for families and explanations. With lots of background information on cereals, how to cook and bake them, and anthroposophical dietetics.170 pages. binding: flap-bound brochure Dimensions: 21.1 x 14.8 x 1.3 cm.

Item ID 10001095
Age rating No age restriction
Manufacturer Michaels Verlag
Weight 240 g
Dimensions 211×148×13mm
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